| Grape varieties | Hárslevelű, Furmint, Yellow muscat, Kabar |
|---|---|
| Harvest | over-ripe, bunches with roti grapes |
| Terroir | Loess and altered volcanic rock |
| Maturation | 12 months in Hungarian barrels |
| Packaging | 0.5 l |
| Residual sugar | 89 g/l |
| Alcohol content | 12.2% |
| Character | White wine |
| Taste | Sweet |
2017 Late Harvest Tokaji Sweet
The explosion of aromas is the reason for its success. Intense scents of pink grapefruit, and exotic flavors of mango, papaya, and ripe fruit such as grapes and pears compote fill the nose. On the palate, the wine is unctuous, with a hint of bitierness reminiscent of propolis and orange peel, giving a sensation of freshness.
This expressive, seductive wine is ideal for aperitifs, charcuterie, melon ham, pork ribs, merguez, barbecues, and Asian dishes.
